Sheraton Imperial Kuala Lumpur celebrates Valentine’s Day with a whirlwind of special offerings. Make reservations at Villa Danieli for a five-course Italian spread by Chef Simone La Gamba, featuring dishes such as cream offennel soup with truffle quail and grilled beef medallions with pan-fried duck liver in black truffle mashed potatoes. Prolong the romance with a stop at the intimate Pavilions Lounge, where Bollinger champagne and chocolatecoated strawberries await her. Call 03 2717 9900 to reserve a night she will remember.
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