Michelin-starred Ubuntu in California’s Napa valley showcases the allure of sustainable lifestyle practices with an array of delicious cuisine. In historic downtown Napa, one can stroll along Main Street amid the cool evenings listening to birdsong and the jazzy, mellow music piped into the air.
Here, the building facades are reminiscent of small town Americana in the 70s and 80s – nothing too flash or swank. And, of course, this being Napa, the rising hills loom in the horizon, reminding you of your presence in the nexus of California’s lushest valley, where the Cab Sauv has taken root and thrived, thrilling oenologists the world over.
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